Ingredients
Method
- Slice an apple into thin slices.
- Heat the oil in a frying pan on highish heat. After it's warmed up add the apple slices. Flip a few times and cook them until they've browned. This takes about five minutes.
- Reduce the heat to medium and add the splash of maple syrup and cinnamon and let the apple slices soften further. Stir occasionally.
- While waiting for the apples to be ready, mix all the oatmeal ingredients together and cook in the microwave for about two minutes.
- Once everything is ready add the apple slices to the oatmeal, and add the other toppings to the bowl as well as a splash of oat milk. Enjoy!
Notes
This recipe is written as a single serving but can be doubled easy as pie. ;)
