Go Back
vegan apple pie french toast
by Baking Me Healthy

Vegan Apple Pie French Toast

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 1 person
Ingredients Method Notes

Ingredients
  

French Toast Ingredients
  • 2 slices of bread
  • ¼ cup plant based milk (I used oat)
  • 1 tbsp corn starch
  • ⅛ tsp baking powder
  • ½ tsp ceylon cinnamon
  • 1 tsp maple syrup
  • ½ tsp vanilla extract
  • pinch of salt
  • about 2 tbsp vegan butter for frying
Caramelised Apple
  • 1 apple peeled
  • ¾ tsp ceylon cinnamon
  • ½ tsp cardamom
  • 1 tbsp brown sugar coconut or raw whichever is preferred
  • splash of vanilla
  • 1 tbsp vegan butter to cook the apples in
Toppings
  • vegan vanilla custard
  • pecans
  • maple syrup

Method
 

  1. Peel and slice an apple in thin slices.
  2. Whisk together all the ingredients and then dip the bread in the liquid for about 10 seconds on each side.
  3. Heat up a pan on medium heat for the apple slices and add the vegan butter then the apple slices and other apple topping ingredients. Flip the slices as they brown and soften.
  4. Then cook the bread for 2-3 minutes on each side on medium heat until the slices are golden brown.
  5. Then assemble everything on a plate and enjoy!!

Notes

I modified a basic Vegan French Toast recipe from Nora Cooks to make this french toast recipe, I altered her recipe and then I added all the apple pie toppings.