easy, yummy and healthy vegan recipes
This Chewy White Chocolate Matcha Vegan Cookies post is sponsored by Sumo Matcha. They have delicious, high-quality, organic matcha which tastes amazing in these cookies! <3 These Chewy White Chocolate Matcha Vegan Cookies are so heavenly. If you haven’t tried matcha white chocolate cookies before you …
This Matcha Pistachio Cake Bites post is sponsored by Sumo Matcha. They have delicious, high-quality, organic matcha which tastes amazing in my Matcha Pistachio Cake Bites! <3 These No-Bake Matcha Pistachio Cake Bites are vegan and gluten free and totally delicious! They’re full of healthy …
These Healthy Coconut Matcha Vegan Macaroons are suuper soft and chewy. In every bite you’ll taste delicious matcha and coconut, with a balanced sweetness. Made with healthier ingredients means you can enjoy these when you’re looking for a sweet treat but would also like to …
This Healthy Matcha Coconut Yogurt Bark is the perfect vegan snack or treat for hot summer days. I don’t know about you but I could definitely eat ice cream every day during the summer if it wasn’t y’know… unhealthy for you. So this is a …
This Healthy Creamy Cherry Coconut Matcha Pudding is the perfect vegan recipe to step up your breakfast game! It’s full of healthy plant based protein, antioxidants and nutrients. It will keep you satisfied until lunch. It’s even a great snack or dessert. This recipe requires …
This Healthy Vegan Matcha Oatmeal is super creamy and delicious. Do you love drinking matcha lattes? Well then give this super foods packed oatmeal a try because it’s basically a tasty oat matcha latte in oatmeal form! Top it with tasty berries, banana, and roasted …
This raspberry matcha marble cheesecake is absolutely divine. It’s super creamy, full of matcha and vanilla flavours swirled together, and topped with fresh raspberries which adds a perfect sweetness and a slight tartness to the cake. This vegan cheesecake is super easy to make and …
You might be wondering… cheese tea?? Yes! Cheese tea originates in Taiwan, and it’s usually black or green tea or matcha served with a foamy topping made of cream cheese, milk, and cream with a salty or sweet finish. It makes the tea drinks have …